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It has been a while...

October 19, 2017 / BY Ayielle
Yes it has and I honestly do have a lot of things in my mind that I wanted to share. I have to list it down though otherwise it'll all turn into dust. lol.What has been up to me since my last post? (The lazy posting of something post)I got pregnant this year.I already gave birth.I *think* I might've had post-partum depression. I am not sure, but I might have.My child is super cute.I am...

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Testing Blogaway App

May 08, 2017 / BY Ayielle
Trying out blogaway app from my android phone as I am looking for a lazy way to update this blog somehow. Let's see if this will work. 😆 ...

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PLACES: Baguio City

April 07, 2017 / BY Ayielle
Aside from Tagaytay, Baguio City is one of the best place to cool down especially during this hot summer season in the Philippines. Travelling to this awesome place has also been shortened from roughly 9 hours to 5 hours. Thanks to TPLEX that made the short trip possible. It wouldn't be "that much" lazy to visit the place every once in a while, hehe. Most especially that we're able to find comfort in the middle...

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Product Review: Unic UC46 1200 Lumens

March 28, 2017 / BY Ayielle
Photo from Lazada.com.phThis purchase was just a sudden thought. It popped up in my head and decided that I would like to try Lazada's affordable products, particularly this one. A Portable LED Projector.You may view the full description of the product here.Screenshot from Lazada.com.phCurrently, the item is sold-out :) But to my surprise, the product lived up to my expectation.Our room is just a 16-ish sqm large and it's been our dream to have our...

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FOOD: YeLechon

March 13, 2017 / BY Ayielle
Hello, sabi ng Lechon. :DYou didn't ask for it, but here it is. :) Recipe for my special Lechon Belly ;)Prep time: 30 minutes Cooking time: 2.5 hoursPreheat oven - 180C Ingredients:1 kilo lechon pork belly (room temperature, paper towel dry)Marinade: 1/2 cup rocksalt 2 tbsp pepper 2 tbsp thyme 2 tbsp rosemary 2 tbsp sage 1 tsp magic sarap (optional) 2 tbsp garlic powder 5 cups water *** You may use fresh ingredients that...

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